Coconut oil is a versatile ingredient that can be used in a variety of ways in the kitchen, from baking and cooking to even skincare. Carrington Farms Fractionated Coconut Oil is a special type of coconut oil that offers numerous additional benefits over regular coconut oil. In this article, we will explore the many ways that you can reap the benefits of Carrington Farms Fractionated Coconut Oil in your daily life. Learn how this unique oil can be used in the kitchen and for DIY beauty projects, and discover why it is quickly becoming a popular choice for many.

What is the difference between fractionated coconut oil and regular coconut oil?

Carrington Farms Coconut Oil is not fractionated. It is a cold-pressed, unrefined, organic oil that provides numerous health benefits. Regular coconut oil is full-fat, meaning it contains all of the fatty acids found in the coconut. Fractionated coconut oil is processed to remove some of the longer-chain fatty acids, resulting in a lighter oil with a more consistent texture. Fractionated coconut oil is also more resistant to spoilage and may last longer than regular coconut oil.

How does Carrington Farms’ fractionated coconut oil benefit users?

Carrington Farms’ fractionated coconut oil is a fraction of the coconut oil that’s been processed to separate out the long-chain fatty acids, resulting in a product that is fully liquid at all temperatures. This makes it easier to use, as it won’t solidify at room temperature. Additionally, it has a higher smoke point than regular coconut oil, making it more suitable for high-heat cooking. It also has a longer shelf life, as it doesn’t contain the long-chain fatty acids that can degrade over time. Finally, it has a neutral flavor, so it won’t overpower other ingredients in recipes.

Does Carrington Farms’ coconut oil fractionated contain any additives?

Carrington Farms’ coconut oil fractionated is 100% pure and natural and does not contain any additives. It is a fractionated coconut oil that has been processed to remove some of the long-chain fatty acids, resulting in a more stable oil with a longer shelf life.

Is Carrington Farms’ coconut oil fractionated vegan and gluten-free?

Yes, Carrington Farms’ coconut oil is vegan and gluten-free. It is a fractionated coconut oil that has been naturally processed to maintain its liquid state at room temperature, making it a great oil for cooking and baking. The fractionated coconut oil does not contain any animal products, and it is free of gluten.

Does Carrington Farms’ coconut oil fractionated contain any CBD?

No, Carrington Farms’ coconut oil fractionated does not contain any CBD. It is a fractionated version of pure coconut oil, which is made by separating the long-chain fatty acids from the medium-chain fatty acids. The result is a liquid oil with a higher concentration of the medium-chain fatty acids, which are known for their health benefits.

No, our coconut oil is hexane free. Yes, Carrington Farms coconut oil is unrefined and no chemicals are used in the processing of the coconut oil. The coconuts are grown on Organic farms in the Philippines. Yes, we use young coconuts and not dried copra. No, we use a cold expeller press process. Our virgin coconut oil is Unrefined, unbleached and un-deodorized. Yes, coconut oil is great as a fat replacer for baking, cooking, etc. Use on a ratio for every 1 teaspoon of butter, use 1 teaspoon of coconut oil for 1 tablespoon of oil use 1 tablespoon of coconut oil, etc. Yes our facility is a peanut and tree nut free except coconuts. Coconut oil changes from liquid to solid at around degrees F. The nutritional make up of the coconut oil is not altered at all when it changes from liquid to solid. Keep the jar in a cool place. If none is available you can put it in the refrigerator. No, our process is cold and at no time during our processing is there external heat applied. No we do not. All Coconut oil is made up of a number of different fatty acids, all of which have their own distinct melting points. The fatty acids with higher melting points are the reason regular coconut oil is solid at room temperature approximately 68 degrees F. Through our proprietary distillation process, fatty acids with higher melting points are removed, concentrating and leaving the fatty acids with lower melting points. The final result is healthy and convenient-to-use liquid coconut oil. Carrington Farms Coconut Cooking Oil starts with certified organic coconuts that are cold expeller pressed into oil. It then goes through our proprietary distillation process, which separates out fatty acids that have higher melting points. This leaves us with liquid coconut oil containing a higher concentration of those healthy fatty acids that have a low melting points, allowing Carrington Farms Coconut Cooking Oil to remain liquid at room temperature. You can use both! Coconut Cooking Oil is a perfect cooking oil alternative. Extra Virgin Coconut Oil is also fantastic for a variety of uses. The rich natural coconut flavor of our Carrington Farms Extra Virgin Coconut Oil also makes a delicious substitute for baking and cooking. MCTs have long been associated with many of the benefits of coconut oil. Because of proprietary distillation process used to make Carrington Farms Coconut Cooking Oil, the amount of healthy MCTs is actually 4 times more than in regular coconut oil! Yes, if Carrington Farms Coconut Cooking Oil is stored below room temperature, it will start to solidify. The reason is in our distillation process. We wanted to make sure that as we formulated this product, we would keep the maximum amount of the fatty acids found in coconut oil. Some of them such as lauric acid have higher melting points, and while we considered the option of developing our Coconut Cooking Oil to stay liquid at lower temperatures, it came at the cost of losing these valuable fatty acids. The process is an all natural one. We strive to make accessible innovative, simple, clean, and real products that not only taste great, but kick your nutrition up a notch. Site Information. Please wait Call us on. Sign in or Create an account. Coconut Oil FAQs. Proud Member of the. Please check out for more great products.
Wondering what the difference between refined vs unrefined coconut oil is? There are so many labels, so little time! In its purest form, coconut oil is incredibly healthy for your body. But not all coconut oils are pure. Some are cut with other oils or are cosmetically altered with potentially toxic chemicals. There are so many types of labels on coconut oil! Which coconut oil is the best? The real stuff! And the best coconut oil in my opinion. Virgin coconut oil is oil derived from fresh coconut meat. No chemicals needed to extract all that goodness. Virgin coconut oil is my personal preference. But it has a very definite coconut flavor. Watch my video of making virgin coconut oil from dried coconut meat here! You may be wondering what is extra-virgin coconut oil? Liquid coconut oil is natural coconut oil that has been fractionated, with some remaining solids extracted as well. It actually stays in liquid form at room temperature, while virgin coconut oil does not. But there are some downsides. Liquid coconut oil is processed to achieve its unique characteristics, and some key aspects of coconut oil are removed. One of these is lauric acid, a very healthy fat found in most forms of coconut oil. This one is the worst coconut oil product on the market. Like refined coconut oil, this oil has no coconut-y taste. It definitely has its fans among people who want the features of coconut oil without that signature taste. I use virgin coconut oil in my kitchen and in most of my homemade beauty products. Both companies make excellent organic coconut products. When buying coconut oil I shop at my local Costco or health food store to check prices before I order online.